Especialización en Gerencia Ambiental y Desarrollo Sostenible Empresarial
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Item Formulación plan de gestión integral de residuos sólidos para el "Colegio Nariño"(Universidad Santiago de Cali, 2016) Bolaños Varon, Oscar Andrés; Jurado Soto, Mauricio; Hernán Buitrago, JaimeItem Propuesta para formular el programa de uso eficiente y ahorro del agua PUEAA 2016-2020 en la panificadora Pani Ltda(Universidad Santiago de Cali, 2016) Castaño Franco, María Fernanda; Serna Álzate, Edwin Alexander; Alfonso Tezna, JairoItem Plan de gestión integral de residuos sólidos de la estación de servicio Texaco Obrero en la ciudad de Santiago de Cali(Universidad Santiago de Cali, 2016) Cabrera Trujillo, Alejandra; Sanchéz Muñoz, Miguel Angel; Pérez Vidal, AndreaItem Propuesta para la implementación del sistema de gestión ambiental en la clínica Dime Neurocardiovascular S.A bajo la NORMA ISO 14001:2015(Universidad Santiago de Cali, 2016) Torrado Varón, Camila; Cardona Gómez, Tatiana; Tabares Castillo, RubenItem Propuesta para reducir el consumo de agua en la producción de productos derivados del huevo en la empresa Ovopacific S.A.S.(Universidad Santiago de Cali, 2016) Rosero David, Jairo Antonio; Clavijo Salinas, Juan CarlosProduction of animal processed food is between the highest-water consumption activities at industrial sector; therefore, it is very important to find and implement alternatives aimed to optimize use of water in these processes. In this work, specific water consumption in liquid egg products production at Ovopacific S.A.S., through Water Footprint methodology, in which an equipment and water-consuming activities inventory was performed, and a strategy aimed to reduce water consumption in line with National Cleaner Production Policy was proposed. It was determined that Clean in Place (CIP) process is the main water consuming activity in the whole process whit 54,6%; and reutilization of rinse water from CIP of egg store tanks was proposed as main strategy for reducing water consumption. A potential saving of 21% of whole water consumption was estimated.Item Metodología para implementar un programa de producción más limpia para el proceso de fabricación de bandas de caucho y lona(Universidad Santiago de Cali, 2016) Moreno Perafán, Deyanira; Mesu Ramírez, Jorge Enrique; Montoya Torres, FernandoModernization and technological, industrial and demographic growth have brought many benefits to the Humane Society, but this has not been free, because the cost to maintain the current living standards has caused an environmental problem of global order, such as pollution air and water, overexploitation of natural resources and increased production of Solid Waste. The solid waste generation is considered a vital issue due largely to increased production and inadequate management. Traditionally the problems of disposal of solid waste have been fixed temporarily regardless proper environmental protection measures, leading to waste the potential use of them. We are coming to the manufacturers of bands in rubber and canvas to have cleaner production processes and feel the need to develop methodologies Management and Integrated Solid Waste Management, which allow their incorporation into productive processes, drawing up out of them, reducing their impacts and thereby harmonizing the management of solid waste and their return to productive processes, obtaining a maximization of the same and thereby reducing their impact on the environment.. This work seeks broadly integrate all productive and non-productive areas of the manufacturing plants Bands Rubber and Canvas, around a management methodology Cleaner Production where senior management lead activities dissemination, training, and especially the implementation of this methodology. Likewise, continuous improvement strategies, which these industries are benefiting, to subject all its managerial and operational processes in order to achieve positive results in the Cleaner Production Plan.Item Contextualización de factores de compensación por pérdida de biodiversidad en el Valle del Cauca(Universidad Santiago de Cali, 2016) Gómez Meza, Alexander; Salazar Valencia, Martha Lucia; Saavedra Rodríguez, Carlos ArturoItem Plan de manejo ambiental para la fase de cultivo de arroz en la empresa agrícola los zanjones del municipio de Jamundi. Valle del Cauca(Universidad Santiago de Cali, 2016) Mesa Marín, Monica Alejandra; Lasso Lasso, Rigoberto; Urcuqui, Andrés MauricioItem Diseño e implementación de un sistema de gestión ambiental en residuos sólidos industriales para la empresa Fogel Andina S.A.S(Universidad Santiago de Cali, 2016) Varela Rivera, Xiomara; Vaca Ballesteros, Dennis Milena; Orobio Segura, Carlos AndrésThe management of industrial solid waste is a reality in which they live every country in the world. For this reason, it is urgent to take action (although today, efforts are made to reduce the negative environmental impact) more drastic since the deterioration of the planet is increasing at a higher level. FOGEL ANDINA S.A.S., company, is committed to conservation and environmental protection, which attaches great importance to its Environmental Management department, which seeks to comply with environmental laws with continuous improvement. This paper aims to demonstrate the implementation of the system of Integral Solid Waste Management in the company FOGEL ANDINA S.A.S, characterize and analyze waste management given to them, all within environmental sustainability.Item Formulación de un plan de gestión integral de residuos en STF GROUP S.A(Universidad Santiago de Cali, 2016) Olmedo Hernández, Jorge; Castro Portilla, Alex AlbertoItem Propuesta de planificación para establecer la reglamentación de sistemas urbanos de drenaje sostenible en Santiago de Cali(2017) Tascon Obando, Jhon Helmer; Santa Tello, Gisleine; Silva Leal, Jorge AntonioItem Conformación del sistema de gestión ambiental para la empresa DEMI S.A.S.(2017) Gutierrez Cardenas, Nini Johana; Silva Leal, Jorge AntonioItem Impactos ambientales, sociales, económicos y confrontación armada que genera la actividad minera en el bajo Cauca Antioqueño y como apuntar a la sostenibilidad y RSE del sector(2017) Herazo Almanza, Erika Marcela; García Gómez, HenryItem Disposición final de residuos sólidos en zonas Costeras, casco urbano del municipio de Guapi, Cauca, año 2017(2017) Castellanos Álvarez, Alexander; Granja Arboleda, Anibal; Bonilla Mosquera, NayibeItem Aspectos ambientales en las formas en las normas técnicas GP 1000 de 2009 e ISO 14001 de 2015, para la implementación del sistema de gestión de calidad y de gestión ambiental en las empresas públicas de acueducto y alcantarillado(2017) Villafañe Libreros, Valentina; Toro Hernández, Laura InésItem Variables de estabilidad y madurez para medir la calidad del compost en biorresiduos generados en la plaza de mercado en Yumbo(2017) Hoyos Arango, Laura Vanesa; Rovayo Avendaño, ÁngelicaIn Colombia within the Municipal Solid Waste (MSW), the highest proportion is equivalent to biowaste by 65%, which can be exploited through biological treatment options such as composting, considered one of the alternatives with greater application, because its cost of investment and operation is lower than that of other treatment systems. However, the compost is sometimes delivered as "soil conditioner" without evaluating its quality in terms of stability and maturity, which not only affects the "soil-plant" system, but also hinders its commercialization as it is an unstable product and immature. However, although there are different variables to assess stability and maturity, its application depends on the requirements and conditions of the study context; since some are expensive and difficult to implement because of the technical requirement and human talent. In this article, a literary review was made regarding the different alternatives for the use of biowaste, focusing on composting and the variables that allow evaluating their quality in terms of stability and maturity. Additionally, through a preliminary analysis, a selection tool was used. reported in other studies, in order to choose the options for measuring the quality of the compost according to the desired requirements. Therefore, the variables with the greatest potential in the context of the municipality of Yumbo to evaluate the quality of the compost obtained from biowaste generated in the market place are: self-heating, humidity, germination index, pH, conductivity, odor and color.Item Plan de gestión integral de residuos sólidos de las oficinas de la Alcaldía Municipal de Popayán(2017) Muñoz Ordoñez, Lina Fernanda; Bravo Jojoa, Yasmin Adriana; Silva Leal, Jorge AntonioItem Elaboración e implementación del programa de ahorro y uso eficiente del Agua-PUEAA en la empresa Lubricantes Cerón La 23(2017) Cobo Pérez, Andrés Mauricio; Bravo Lasprilla, Germán; Buitrago Arango, Jaime HernánThe main aim of this research was the study of the current status of the elaboration and implementation of the Efficient Use and Water Saving Program - PUEAA, by the company “Lubricantes Cerón La 23”, and its subsequent approval by the competent Environmental Authority. In order to promote an adequate management, use and operation of the processes carried out by the company, a program was formulated under the guidelines of the PUEAA, established by the Environmental Management Administrative Department (DAGMA), which is the jurisdiction’s competent environmental authority. This program is focused on the optimization and sustainable use of water resources, through the identification and characterization of the events with negative effects on the environment, and the establishment of adequate control and mitigation measures. After analyzing the main dataset, obtained from the primary information survey of the company’s processes, a proposal was designed for the elaboration of the Efficient Use and Water Saving Program - PUEAA, following technical, practical, simple and financially viable alternatives that allowed reduction of water consumption and an efficient use of water resources. Hence, this program was developed through five individual stages of data collection, diagnosis, characterization, data analysis, and program design, aiming to follow the guidelines established in the Law 373 of 1997 "Law of water saving and efficient use of water". The results included the reduction of the monthly average of water consumption for each car by 10%, in comparison to the average of 2016 and 2017. Furthermore, the percentage of water saving was increased by almost 2% in comparison to the licensed volume of well water for the years 2016 y 2017, in addition to the detection and repair of water leaks in the process.Item Caracterización biótica del humedal La Samaria como insumo para su declaración como reserva natural del municipio de Santander de Quilichao(Universidad Santiago de Cali, 2018) Ortíz, Jorge Enrique JorgeItem Responsabilidad Ambiental: Camino para la generación de sostenibilidad empresarial(Universidad Santiago de Cali, 2018) Riascos Riascos, José Didier; Reyes, Tito ReinaldoThe present monograph has a documentary-analytical focus and takes as reference the Environmental Responsibility (ER) with respect to the generation or promotion of Enterprise Sustainability (ES). Based on a look at these two key areas of operation and general development of the current business sector, the central purpose is to analyze the role played by ER in the generation of ES. The methodological approach is qualitative and the techniques for collecting information are the consultation, review, selection and bibliographic analysis of texts, articles, studies, research, regulations and laws related to the topic and problem treated. In order to achieve the general purpose described, we identify the specific and essentials elements or principles of ER and ES; we characterize the relationships and affections between ER and ES, and finally, we present some business experiences in context that prove the generation of ES through ER. The main results derived from the present work show the relationships and affectations between ER and ES, associated with the main parameter function or reference that the ER has in the purpose of establishing necessary actions for the development, strengthening or improvement of the ES; the ER as a way of assuming the negative effects on the environment of the developed business actions, which is determinant in the maintenance of the ES; the ER as a means to achieve ES, if companies develop awareness about their practices and decisions in the execution of their different processes, seeking the collective benefit; the ER as a generator of ES in terms of economic growth, risk management, optimization of resources, improvement of corporate image and internal information flow for decision making; the ER as a promoter of competitiveness, fundamental in the ES; the ES as a result or expression of adequate practices in ER matters, among others.