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Caracterización de la situación laboral de los egresados de ingeniería industrial de la universidad Santiago de Cali desde el periodo 2013A hasta 2017A
(Universidad Santiago de Cali, 2018) Riascos Gonzalez, Meiby Julieth; Garzón Martíne, Fabián Andreay; Robayo Avendaño, Angelica (Directora)
The article demonstrates the usefulness of a follow-up through a statistical tool. For this reason, a characterization was made to the graduates of the industrial engineering program. The characterization was made through the application of a survey that brings together a series of questions of character, individual, socioeconomic and academic. A total of 175 graduates of the industrial engineering program were applied from the 2013-A period until 2017-A, with the purpose of knowing their real situation, as affecting the work performance and as the definition received in that performance.
Disminución del porcentaje de pérdidas indeterminadas en el área de preparación y molienda de caña de azúcar del Ingenio Carmelita
(Universidad Santiago de Cali, 2025) Merchán Bolaños, Carlos Humberto; Orduña Ortega, Julieth (Directora); Mora Vargas, Jorge Andrés (Director)
This project addressed metrological uncertainty in the milling area of Ingenio Carmelita, identifying the truck scale (Critical Control Point) as the main source of bias. The diagnosis revealed that the increase in wagon length required segmented weighing, introducing significant systematic and random errors. The research proposed and implemented a corrective Technical Operational Process (TOP), focused on extending the weighbridge to 30 meters to ensure uniform measurement, supported by standardization (SOP/PMP). Empirical validation demonstrated the effectiveness of the solution: data dispersion was reduced (Standard Deviation from 0.345 to 0.340) and systematic bias was corrected. The total quantified impact was a 1.4 % absolute reduction in undetermined losses, exceeding theoretical estimates. The study concludes that investment in metrological integrity is a direct driver of profitability, transforming an accounting risk into measurable operational performance.
LA SALUD MENTAL EN CONTEXTOS DE EDUCACIÓN SUPERIOR. MODELOS DE ATENCIÓN, DIAGNÓSTICOS Y REFLEXIONES SOBRE PROBLEMÁTICAS PSICOSOCIALES POSTPANDEMIA EN LAS UNIVERSIDADES DEL SUROCCIDENTE DE COLOMBIA
(2026-03-25) Marco Alexis Salcedo Serna; Mariana López Granada; Miguel Angel Posso Cobo; Mónica Roncancio Moreno; Rita Patricia Ocampo Cepeda; Arcadio de Jesús Cardona Isaza; Alejandro Botero Carvajal; Angela María Jiménez Urrego; Oscar Ordoñez Morales; Paula Alejandra Sánchez Alzate; Lisbeth Thania Michell Chalpartar Nasner; Dilan Santiago Figueroa; Nelson Molina Valencia; Danna Lucía Moreno Alvarez; Paula Andrea Tamayo Montoya; Jhonatan Ariel Gallego Laguna; Rosa Nury Zambrano Bermeo; Lucely Obando Cabezas; Angélica María Barrero Pascuas; David Ramírez Gómez
For many young people, entering college represents one of the most significant goals to achieve in the course of their lives. Transitioning to the college environment as a young person involves not only facing the typical challenge of navigating a new setting, but also exploring new ways of seeing oneself and engaging with the world (Mattos and Branco, 2015). Being young and, at the same time, a college student presents a dual challenge in terms of shaping one’s life trajectory (de Novaes, 2023). This implies that the challenges of the college environment extend beyond academic responsibilities and extend into spheres of life experience that encompass emotional, affective, social, and relational dimensions. Thus, university students must mobilize a variety of psychological, emotional, social, and cultural resources to navigate the new academic environment, as well as build and maintain support networks that sustain them throughout their journey, thereby solidifying their goal of completing their degree.
Enfermería en el contexto de la salud mental: cuidado con pasión y ciencia
(Editorial Universidad Santiago de Cali, 2026-02-27) Meneses Urrea, Luz Adriana; Villegas Arenas, Dolly; Gonzalez Mina, Lesdy Daniela; Sanclemente Diaz, Lucero; Carmona, Daniel Elías; Alarcon, Lady Diana; Rengifo Meneses, Laura Valentina; Montoya Cano, Diana Isabel; Toro Mina, Lesly Tatiana; Aragón Díaz, Angelica María; Cerón Gil, Jenny Katerine; Valencia Carreño, Yizeth; Parra González, Lina Marcela; Idrobo Hurtado, Namibia; Abonías González, Luz Adriana; Alcaide Leyva, José Manuel; Castro Cataño, María Elena; Criado Castro, Laura; Jimenez Ruiz, Daniela; Bedoya Sandoval, Juan Fernando; Bula Ledezma, Camila Andrea; Rivera Romero, Viviana; Ruiz Lasso, Jhonnier Stiven; López Peláez, Jessica
El enfermero desempeña un rol crucial en el cuidado de la salud mental, ofrecen cuidados holísticos y abarcando aspectos físicos, emocionales y psicológicos; mediante el uso de diferentes metodologías investigativas el enfermero propone y ponen en marcha cuidado que involucran los pacientes desde el inicio del proceso, brindando asistencia, orientación y un rol educativo a nivel individual y comunitario.
En la Prevención y Recuperación, las intervenciones de enfermería se centran en mejorar la calidad de vida de quienes sufren trastornos mentales y promueven la recuperación y la identificación de factore de riesgo de la enfermedad mental en los diferentes momentos de vida.
Un libro de enfermería sobre el cuidado de la salud mental sería una herramienta valiosa para educar a los profesionales y fomentar su comprensión de la relevancia de su papel en este campo tan importante.
Avances en las estrategias producción de probióticos para la industria agrícola: Una revisión de alcance
(Universidad Santiago de Cali, 2026-04-16) Jaimes Ramirez, Mateo; González Vargas, Iván Andrés (Director); Corredor Saenz, Viviana (Directora)
This paper highlights that probiotic production strategies generate viable biomass, product stability, and scalability, in addition to promoting efficient nutrient use and reducing chemical inputs. However, there are no clear standards for testing the efficacy of microbial biofertilizers, strain identity, purity, and viable count. The objective is to organize and classify production strategies by production method and medium formulation. This review was based on the PRISMA-ScR guideline and searches in ScienceDirect, Scopus, and Web Of Science (2020–2025). The search found 3,681 records, of which 77 met the criteria established for further reading. The results showed a predominance of techniques such as liquid/submerged fermentation and solid-state fermentation, with microbial genera such as Bacillus and Trichoderma being the most frequent, and consortia mainly including 2–3 strains. With comparable pH, DO (dissolved oxygen), and kLa conditions between flask and reactor, batches of 5–3000 L were scaled up with 10^8–10^9 CFU/mL and 10^8–10^9 spores/g. The media are optimized by substitution or supplementation, and post-formulation viability is preserved with carriers and encapsulation, reaching 10^8–10^9 CFU/g and 90–270 days of shelf life. In general, efficient production requires an appropriate method, economical media, precise control of pH/DO/kLa, and scaling that preserves similar agitation and aeration.